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Course, academic year 2023/2024
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Practical skills in cardiovascular surgery II - B82997 (elective subject)
Title: Practical skills in cardiovascular surgery II
Guaranteed by: 2nd Department of Surgery – Department of Cardiovascular Surgery First Faculty of Medicine Charles University and General University Hospital in Prague (11-00690)
Faculty: First Faculty of Medicine
Actual: from 2021
Semester: summer
Points: 3
E-Credits: 3
Examination process: summer s.:
Hours per week, examination: summer s.:0/16, C [HS]
Extent per academic year: 16 [hours]
Capacity: 10
Min. number of students: 2
4EU+: no
Virtual mobility / capacity: no
State of the course: taught
Language: English
Teaching methods: full-time
Teaching methods: full-time
Additional information:
Note: course can be enrolled in outside the study plan
enabled for web enrollment
Guarantor: prof. MUDr. Jaroslav Lindner, CSc.
MUDr. Tomáš Prskavec
Attributes: Lékařství
Annotation -
Last update: Marcela Holanová (24.05.2017)
The course is designed for all students who have mastered basic surgical skills and patients examination in cardiovascular surgery, and want to expand their theoretical and practical surgical skills (Practical skills in cardiovascular surgery I. Is not a prerequisite). Students will be introduced with more complex examining methods (eg. ABI, vascular examinations SONO venous and arterial system), application of intra-muscular drugs etc. Greater emphasis will be placed on detailed analysis of investigative techniques (CTAG, SKG, and DSA). They will be discussed in more detailed with patient’s therapeutic options. Students will expand their surgical skills during rehearsals vascular anastomoses and sutures through the simulator. Students will be also presented with “monitored” cases presentations where they can discuss different treatment plans for patients.
Course completion requirements
Last update: doc. MUDr. Jan Tošovský, CSc. (21.05.2019)

 After the completion of all the requried practical skills (at least 90 %), students will obtain the credit

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