SubjectsSubjects(version: 825)
Course, academic year 2017/2018
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Hygiene and Epidemiology Practice before State Examination - B82107 (Všeobecné lékařství AP)
Czech title: Hygiena a epidemiologie předstátnicová stáž
Guaranteed by: Institute of Hygiene and Epidemiology First Faculty of Medicine Charles University in Prague (11-00200)
Faculty: First Faculty of Medicine
Actual: from 2014
Semester: winter
Points: 4
E-Credits: 4
Examination process: winter s.:
Hours per week, examination: winter s.:0/75 C [hours/semester]
Extent per academic year: 50 [hours]
Capacity: unlimited
Min. number of students: unlimited
State of the course: taught
Language: English
Teaching methods: full-time
Explanation: doc.MUDr.M.Tuček,CSc.
Additional information: http://hyg.lf1.cuni.cz/
Guarantor: prof. MUDr. Milan Tuček, CSc.
Comes under: Compulsory for GM 4.y._17/18
Attributes: Lékařství
Klinický předmět
Pre-requisite : B80384, B80385
Annotation
Last update: KUD04642 (04.12.2014)

Selected topics from the hygiene and epidemiology (public health ): epidemiology of the environment, toxicology, nutrition, risk factors in working environment, indoor environment, epidemiology of infectious diseases, non-infectious diseases.
Literature
Last update: MUDr. Eva Kudlová, CSc. (20.11.2017)

Recommended reading

  • Bencko, V. et al: Hygiene and epidemiology. Selected Chapters. Charles University, Prague 2011, 270 pp.

  • Bonita, R., Beaglehole, R., Kjellstrom, T.: Basic Epidemiology, 2nd Edition WHO, Geneva, 2006, 212pp. http://apps.who.int/iris/bitstream/10665/43541/1/9241547073_eng.pdf

  • LaDou, J. Harrison, R: Current Occupational and Environmental Medicine, 5th Ed. Lange, 2014.

  • Palmer K.T., Brown I.,Hobson J.: Fitness for Work. The Medical Aspects. 5th Ed., Oxford University Press, 2014.

  • EFSA Dietary Reference Values for nutrients. Summary Report. European Food Safety Authority, 2017 92 pp. (Contains bacground information about all nutrients] https://www.efsa.europa.eu/sites/default/files/2017_09_DRVs_summary_report.pdf

  • Environmental Health  - Hygiene: Editor : Ševčíková Ľ. Comenius University, Bratislava 2015, 253 pp.

Relevant websites

IMMUNIZATION

WHO Vaccines http://www.who.int/topics/vaccines/en/
WHO Immunizations http://www.who.int/topics/immunization/en/
CDC Vacccines and immunizations http://www.cdc.gov/vaccines/

NUTRITION

WHO Nutrition Department http://www.who.int/nut/

EFSA (European Food Safety Authority) http://www.efsa.europa.eu/

USDA Food and nutrition information centre http://www.nal.usda.gov/fnic/
WHO EURO Food safety http://www.euro.who.int/foodsafety
FAO Food based dietary guidelines http://www.fao.org/nutrition/education/food-dietary-guidelines/en/

TOBACCO DEPENDENCE

Office of the surgeon general: Tobacco cessation guideline https://www.uspreventiveservicestaskforce.org/Page/Document/RecommendationStatementFinal/tobacco-use-in-adults-and-pregnant-women-counseling-and-interventions1
Treatobacco.net: http://www.treatobacco.org/home/home.cfm
Society FOR Research on Nicotine and Tobacco: http://www.SRNT.ORG
E-cigarettes info: https://www.gov.uk/government/publications/e-cigarettes-an-evidence-update

EPIDEMIOLOGY

Emerging Infectious Diseases journal http://www.cdc.gov/ncidod/EID/index.htm
International Agency for Research on Cancer http://www.iarc.fr/

INDOOR ENVIRONMENT

International Society for Indoor Air Quality and Climate http://www.isiaq.org/

 
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