Značení alergenů v pokrmech
| Thesis title in Czech: | Značení alergenů v pokrmech |
|---|---|
| Thesis title in English: | The Allergen Labeling in Food Products |
| Key words: | alergeny, potravinové alergie, značení alergenů, pokrmy |
| English key words: | allergens, food allergens, labelling in food products, food |
| Academic year of topic announcement: | 2019/2020 |
| Thesis type: | Bachelor's thesis |
| Thesis language: | čeština |
| Department: | Department of Hygiene 3FM CU (12-HYG) |
| Supervisor: | doc. MUDr. Pavel Dlouhý, Ph.D. |
| Author: | hidden - assigned by the advisor |
| Date of registration: | 14.01.2020 |
| Date of assignment: | 14.01.2020 |
| Date and time of defence: | 21.06.2021 08:00 |
| Venue of defence: | 3LF - Budova A |
| Date of electronic submission: | 24.05.2021 |
| Date of proceeded defence: | 21.06.2021 |
| Opponents: | Mgr. Daniela Hrnčířová, Ph.D. |